Nothing says ‘I love you’ like an enchanting evening enjoying delicious food with that special someone. To make sure you and your significant other have a romantic evening, be sure to make reservations well in advance, because these exclusive restaurants will fill up fast.
If you’re looking for a romantic evening floating in a gondola through the waters of Italy, Tuscany offers a fine dining experience with inspiration from the heart of Italy. With an exquisite finely selected 4-course meal for you and your significant other.
Enjoy the relaxed atmosphere and the best fresh ingredients with Café Niche’s 4-course dinner. To get you in the mood, the menu's first course features a Valentine’s Day inspired Red Hot ‘Jello shot’. Saturday February 13th and Sunday 14th.
Check out Franck’s Restaurant for an elegant and romantic hide-away. A special 4-course French-inspired menu created by Chef Robert Perkins. Franck’s Valentine’s Day menu will be featured February 13th and 14th.
Are you and your lover looking for an upscale and creative cuisine that won’t drain your wallet? Try Oasis Café, for a stylish 4-course meal featuring the freshest ingredients from chef de Cuisine Efren Benitez. Saturday, February 13th and Sunday, February 14th, starting at 5 p.m.
Nothing says ‘Je t’aime’ (I love you) like French inspired cuisine. La Caille is offering an unforgettable and passionate 5-course meal for you and your amoureux (lover). So say oui-oui and enjoy your Valentine’s Day weekend in France. Dinners are offered February 12, 13, and 14.
The Grand America’s elegant Garden Café is featuring a romantic 4-course menu for lovers. Featuring shrimp cocktail, fresh mixed field greens salad and dry aged filet mignon (among other entrees). For dessert? Chef Xavier’s Valentine’s Dessert Buffet to satisfy your sweet tooth. Valentine’s Pre-fixe Dinner at The Garden Café on Saturday February 13th.
For the 8th year in a row, Tin Angel will be holding their Valentine’s Day Blackout Dinner. A delectable 4-course meal and wine pairing created by Chef Jerry Liedtke, from Tin Angel’s heart to yours. Dinner is offered Friday, February 12th-14th.
Modern yet rustic, urban yet intimate, all these describe the exceptional dining experience at Pago. Valentine’s Day weekend, Pago is offering a tasting menu and wine pairings, available February 13th and 14th 5-10 p.m. With less than a dozen tables be sure to make reservations in advance.
In Mexico, Valentine’s is referred to as Dia del Amor y la Amistad, or the day of love and friendship. Dishes have been created by Chef Matt Lake and inspired by regional Mexican cuisine. Alamexo offers a full weekend of south-of-the-border fine dining that’s sure to spice up your Valentine’s Day. Specials will be served February 12th-14th.
Café Trio invites lovers to a contemporary yet sleek Italian Valentine’s dinner.
Cottonwood - New executive chef, Mike Sparks has created a fresh menu specifically for Valentine’s weekend, featuring seared sea scallops, house made linguine and pan seared bass.
Downtown - Decadent and delicious cuisine, uniquely created for a romantic evening. Beet and goat cheese ravioli and scallops with wild mushrooms are just a few of the romantic courses created by executive chef Tara Juhl.
Celebrate this Valentine’s Day with tradition and regional Italian 4-course meal specifically for lovers. Beginning with oysters a la carte, delectable appetizers, fresh salads and savory entrées. If the exquisite dinner didn’t win you over, Pastry Chef Alexa Norlin has created a chocolate raspberry cake with raspberry sorbet that’s sure to satisfy your Valentine’s Day chocolate cravings.
Seafood is tough to find in Utah but Current Fish & Oyster offer a unique aphrodisiac-style dinner for two to put you in the Valentine's mood. Seafood dishes have been crafted by executive chef Logan Crew, including Fritto Misto di Mare, Flash Marinated Slivers of Fluke, and Red Snapper en Croute. Offered Friday February 12th – Sunday 14th.
Like the streets of Paris, where amour is always evident so will be the fine dining experience at The Paris Bistro. Spend the evening with your sweetheart enjoying a 5-course Parisian menu full of cheese, pastas and seafood. Pair it with carefully selected wine. Dinner at The Paris Bistro will be offered Valentine’s weekend, Saturday February 13th and Sunday February 14th. Click here for the Valentine's Weekend menu.
Relax with that special someone and enjoy Italian inspired ‘slow food’ at Sea Salt. Using only the finest and freshest natural ingredients, Along with their regular menu, Sea Salt will feature special entrées, as well as three-course tasting menu with wine pairings. Enjoy a taste of Italy between Saturday and Sunday, February 13th and 14th from 5:00 p.m. to 10:00 p.m. Buon Appetito!
Love is in the air, and what better place to waft in it than at Bambara Restaurant. A delectable array of New American cuisine, with a twist, has been created for Valentine’s weekend. A menu featuring specials such as Kumamoto oysters with blood orange mignonette, bass with caviar butter and a bone-in grand rib eye for two. Finish the night off with a creative champagne cocktail to compliment a specially made “sappy love dessert”. Experience romance February 13th and 14th at Bambara Restaurant.